Dos Reales Mexican Restaurant Menu: A Culinary Journey South of the Border
Dos Reales, with its inviting atmosphere and commitment to authentic Mexican cuisine, offers a diverse menu catering to a wide range of tastes. While I don't have access to their constantly updated, real-time menu, I can provide you with a likely representation of what you might find, highlighting popular dishes and menu categories. Remember to always check their official website or contact the restaurant directly for the most up-to-date information.
Appetizers (Antojitos): Start your culinary adventure with tempting appetizers like:
- Queso Fundido: Melted cheese, often with chorizo or mushrooms, served with warm tortillas. A classic crowd-pleaser.
- Guacamole & Chips: Freshly made guacamole, the vibrant green dip made with avocados, onions, cilantro, and lime, served with crispy tortilla chips.
- Nachos: A mountain of tortilla chips layered with cheese, beans, and your choice of meat (ground beef, chicken, carnitas). Often topped with jalapeños, sour cream, and pico de gallo.
- Flautas: Rolled corn tortillas filled with seasoned chicken or beef, deep-fried until golden brown, and served with various toppings.
Soups (Sopas): Warm your soul with a flavorful soup:
- Caldo de Pollo: A comforting chicken soup, often with vegetables like carrots, potatoes, and onions.
- Pozole: A traditional Mexican stew, typically made with hominy, meat (pork is common), and various spices. Different regions have their own variations.
Main Courses (Platillos Fuertes): The heart of the Dos Reales menu likely features:
- Tacos: A variety of tacos are a must-have. Expect options like carne asada (grilled steak), al pastor (marinated pork), carnitas (slow-cooked pork), pollo (chicken), and barbacoa (slow-cooked lamb or mutton). Served on corn or flour tortillas.
- Enchiladas: Corn tortillas filled with meat or cheese, smothered in your choice of sauce (red or green chile, cheese), and baked.
- Fajitas: Sizzling strips of steak, chicken, or vegetables served with warm tortillas, peppers, onions, and various toppings. A great option for sharing.
- Burritos: Large flour tortillas filled with rice, beans, meat, cheese, and other ingredients. A filling and satisfying meal.
- Chiles Rellenos: Poblano peppers stuffed with cheese, battered, and fried. Often served with a rich sauce.
Sides (Guarniciones): Complement your meal with:
- Rice (Arroz): Often seasoned with cilantro and onions.
- Beans (Frijoles): Refried or charro beans, adding a hearty texture to your plate.
- Guacamole: A staple, this creamy avocado dip is often offered as a side.
Desserts (Postres): End your meal on a sweet note:
- Churros: Deep-fried dough pastries, often sprinkled with cinnamon sugar and served with chocolate sauce.
- Flan: A creamy caramel custard, a classic Mexican dessert.
Drinks (Bebidas): Dos Reales likely features a selection of beverages, including:
- Margaritas: A classic Mexican cocktail in various flavors.
- Mexican Beer: Domestic and imported Mexican beers are likely on offer.
- Jarritos: Mexican sodas in a variety of refreshing flavors.
- Agua Frescas: Refreshing fruit-flavored drinks.
Note: Prices and specific menu items will vary. This is a general representation of what you might expect at a Mexican restaurant like Dos Reales. Always check with the restaurant for their current offerings.
This comprehensive overview provides a solid foundation for understanding what to expect on a Dos Reales menu, helping potential customers plan their visit. Remember to always check the official website for the most accurate and up-to-date information.
