Hutton and Smith's Igneous IPA isn't just another craft beer; it's a volcanic eruption of flavor in a can. This isn't hyperbole; the brewery clearly aims for a bold, assertive profile that leaves a lasting impression. But what exactly makes this IPA so unique, and is it worth seeking out? Let's explore.
What Makes Hutton and Smith Igneous IPA Special?
Hutton and Smith, known for their creative and often intensely hoppy beers, have crafted the Igneous IPA with a specific focus on delivering a powerful, yet balanced, drinking experience. While precise details on their brewing process aren't always publicly available, the taste profile points to several key ingredients and techniques contributing to its distinct character:
- Aggressive Hopping: The pronounced bitterness and aromatic complexity are a clear indicator of significant hop additions, likely featuring a blend of varieties selected for their bittering and aroma contributions. Expect robust citrus, pine, and possibly even tropical fruit notes.
- High ABV: Most likely, the Igneous IPA sits in the higher range of ABV for IPAs, enhancing the perceived intensity of the flavor and adding a warming sensation. This contributes to the "volcanic" aspect of the beer's branding.
- Malty Base: While the hops take center stage, a well-crafted malt base is crucial for balance. The malt likely provides a sufficient foundation to support the aggressive hop profile without becoming overly sweet or muddled.
- Water Profile: The water used in brewing significantly impacts the final product. The brewery might employ a specific water profile to highlight certain hop characteristics or enhance the overall balance.
What are the Tasting Notes of Igneous IPA?
Expect a bold, assertive beer with a strong hop presence. The tasting notes typically include:
- Aroma: Intense citrus, pine, and potentially tropical fruit aromas leap from the glass. The aroma is a key component of the overall sensory experience.
- Flavor: The bitterness is significant but well-balanced, not overwhelming. Expect lingering citrus and pine notes with a possible hint of sweetness from the malt.
- Mouthfeel: A medium to full body with moderate carbonation, contributing to a satisfying mouthfeel.
Where Can I Buy Hutton and Smith Igneous IPA?
This is where things get tricky. The availability of Hutton and Smith beers, including the Igneous IPA, can vary widely depending on location and distribution agreements. Checking the brewery's website for an up-to-date list of retailers and distributors in your area is recommended. Additionally, contacting local craft beer stores or bars known for carrying a wide selection of craft beers might lead to success.
Is Hutton and Smith Igneous IPA Gluten-Free?
No, Hutton and Smith Igneous IPA is not gluten-free. It's brewed using traditional barley malt, which contains gluten.
What is the Alcohol Content (ABV) of Igneous IPA?
The exact ABV of the Igneous IPA is not always explicitly stated on all packaging. Check the label of the specific bottle or can you have. It is likely to fall within the higher end of the typical IPA range.
What Food Pairs Well with Igneous IPA?
The bold hop character and higher ABV of the Igneous IPA make it a great pairing for several types of food. Consider:
- Spicy Foods: The bitterness of the IPA cuts through the heat of spicy dishes, creating a delicious counterpoint.
- Grilled Meats: The richness of grilled meats complements the intensity of the hops.
- Strong Cheeses: The sharp flavors of strong cheeses stand up to the boldness of the beer.
Conclusion: Is Igneous IPA Worth Trying?
For hop-heads and fans of intensely flavored IPAs, Hutton and Smith's Igneous IPA is definitely worth seeking out. Its bold character and balanced profile showcase the brewery's skill in crafting a memorable beer experience. However, if you prefer milder, less intense IPAs, it might be too assertive for your palate. The best way to find out is to give it a try! Remember to always drink responsibly.
